College of Veterinary Medicine

From the Dean

I Knew There Was A Reason I Liked Cats

by Bryan 21. October 2009 06:43

The CDC's Morbidity and Mortality Weekly Report (MMWR) has the most interesting statistics.  In this issue from about 6 months ago (which I just uncovered in a fit of office cleaning over the weekend) is an analysis of "Nonfatal Fall-Related Injuries Associated with Dogs and Cats -- United States, 2001-2006."  Note that these are injuries do to a fall, not due to bite or clawing wounds.

First I knew that such statistics were tracked.

There are many nuggets in here and so the whole report is worth a look.  Table 2 has the bottom line for estimates of rate of injury.  Some of the notable findings (notable to me at least) are that people are injured by pet-caused falls at a rate of 26 per 100,000 population.  The estimated total of injuries is more than 76,000 annually.  Women are more than twice as likely to be injured (or report injuries?) than men.  Although the absolute number of injuries is smaller, the highest rate of injury is in people greater than 75 years of age (more than twice the total average rate of injury).  The most common injury is a fracture, with an estimated annual total of more than 26,500 pet-induced fractures due to falls (31% of total).

Most of these injuries were the dog-induced.  As you might guess, most injuries were caused by tripping over the pet, but a significant number reported being pulled or pushed by their pet.  Only 20 people are estimated to be injured each year in an attack by a cat, whereas nearly 15 times that number are injured by dog attack.  Almost 1,000 people are estimated to be injured while "running from" a dog, but only 43 "running from" a cat.

Finally, a significant number of injuries are estimated in the category of "fell over pet item".

As a cat owner this gives me comfort, but tongue-in-cheekness aside, this is the first published thorough analysis of injuries due to pet-induced falls and is worthy of your attention.

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Weird Unintended Consequences of "Swine" Flu

by Bryan 24. September 2009 23:01

You may recall that when the AH1N1 flu strain (aka, unfortunately, "swine flu") emerged last spring, one of the more misguided moves was the government-ordered slaughter of all the pigs in Egypt.

Many of these pigs, it turns out, were the property of the zabaleen, a minority Christian sect on the fringe of Cairo.  Now, in a really weird unintended consequences, comes this story about the streets of Cairo being overrun with mounds of garbage.  It seems that the zabaleen collected garbage, and the organic material was used to feed their pigs.  No pigs...no need for garbage.  No need...no collection.

...and piles and piles of garbage clogging the streets.  Who would have thought that a flu virus could do that?

 

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Is Veterinary Care Too Costly?

by Bryan 20. September 2009 22:43

I guess the answer to that question depends on your point of view.

The author of this recent column in the Sydney Morning Herald sure seems to think it is.  But, as with most such arguments (see here for a similar recent post, which refers to this column), it largely misses the point.

There are a couple of issues here.  The first is a misunderstanding of the cost of care.  Any argument that veterinary care is more expensive than comparable human medical care totally ignores the true cost of human medical care.  Human medical care is vastly more expensive than veterinary medical care -- however, most humans in the developed world rarely pay anything close to the full cost of their medical care.  Rather, this cost is underwritten by the state (with government-run health care programs) and/or by private insurers (the cost of which is borne by employers, including the self employed).  The fact that the client bears the full cost of veterinary care only makes it seem like it is more expensive.

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Success in Comparative Medicine

by Bryan 8. September 2009 06:59

We recently held our 11th annual White Coat Ceremony, in which we formally "induct" our entering DVM students into our college at the start of their studies in their new profession.

This got me to thinking again about the tremendous array of possible careers opened up by the DVM education.  For the new students in the class of 2013, this was driven home by their speaker, Peter Anderson, from the University of Alabama Birmingham (UAB).  Pete received his DVM from our college in 1981 and went off to a residency and Ph.D. in comparative pathology, at UAB.  He never left and has had an incredible career as a research pathologist and teacher of pathology to medical students.  For the latter he has received numerous awards, including last year from the AAMC (a national award) and most recently from UAB's national alumni association.

So, congratulations Pete on your achievements, and thanks for showing that there really is no limit on what a veterinarian can achieve in their career with their comparative medical education.

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Driving While Eating Hot, Greasy, and Gooey Food

by Bryan 3. September 2009 07:47

As a rube from southern Idaho (who moved to the big city of Pullman to go to vet school), I was fascinated by all the things to see when we moved to the Bay Area for my post-doc and Kathy's graduate school.  We lived in Berkeley so Kathy was close to school, and I commuted to U.C. San Francisco in the city.

Although I eventually spent most of my commuting time to downtown on BART, when I first moved there I took a surface express bus across the Bay Bridge (which is now undergoing major renewal).  From my elevated seating position on the bus I had views down into thousands of cars on the freeway.  I was thoroughly amazed by what people did in cars!

Shaving and applying make up -- usually involving gazing in the rear-view mirror while driving with one's knees -- and eating are some of the things I can mention in polite company.  Today, texting and talking using cell phones are also commonplace (in spite of laws forbidding their use).  This flashback came to mind the other day when Charlie pointed out to me the 10 most dangerous foods to eat while driving, extracted from this site.

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More Bragging

by Bryan 30. August 2009 11:08

When we gather in Seattle in two weeks for our annual event prior to the WSU-Hawaii football game at QWEST Field we'll be missing one of our usual cast of characters -- Rick DeBowes.

It's OK, though, he has a good excuse.  Rick's DVM alma mater, the University of Illinois, made the wise decision to honor him with the Erwin Small Distinguished Alumnus Award.  They, unfortunately, scheduled their celebratory event to coincide with our event in Seattle.  This award is especially meaningful to Rick this year, because Dr. Small -- who had a long and distinguished career at Illinois -- died on July 1, and so he made the (correct) decision to go to Illinois to personally receive his award.

So, please join me in congratulating Rick on this much-deserved award; I know you'll give him a pass for being in Urbana-Champaign instead of joining us this year in Seattle -- he'll have to settle for the matchup of Illinois-Illinois State.

Congratulations, Rick!

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Better to be a dog...?

by Bryan 10. August 2009 12:10

In his comment in response to my previous post, Roger points out an article that I think is worth a read, if only for the humor.  A physician in Britain has penned this article to provide commentary on human health care systems and health care reform from his vantage point in the UK.  As one means of doing so, he contrasts health care access of UK citizens to their national health care system with what he thinks are some better features of a dog accessing (through an intermediary, as he puts it) the veterinarian of their choice in the veterinary health care system. 

There are multiple levels on which this commentary works, aside from its main purpose to weigh in on human health care reform.  For starters, it touches on the different payment systems in human medicine vs. veterinary medicine, one of the issues I think is raised by the notion of a tax deduction for qualified pet care expenses.

It also touches strongly on the role of the value of veterinary services to the consumer of such services, ... the client must think the services are worth the charge, or go elsewhere (with or without complaint).  Every practicing veterinarian knows, or soon learns, of the struggle to ensure that the value of services -- usually paid directly at the time of service and not by some mostly invisible third party -- is perceived by the client.  With respect to this latter point, this small piece frames the latter issue nicely; so many misconceptions...where to start? (thanks Charlie for pointing this out)

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Another Step Forward for Global Animal Health

by Bryan 27. July 2009 23:42

One of the neat things about being dean is all the wonderful people outside the university one gets to know... people from all walks of life, varied world views, interesting life stories, and all manner of perspectives who share with us a drive to improve the animal and human condition and who are committed to doing so with passion and excellence. (And, there are far more of these people than I'll ever be able to mention in this blog.) 

Recently, our School for Global Animal Health received a gift from two such people, Jan and Jack Creighton.  The Creighton's generous gift allows us to establish the Creighton Chair of Global Animal Health.  The income from this endowment and the leveraging opportunity it provides with respect to other funds will allow us to more rapidly catalyze efforts to improve animal health worldwide and thereby improve the health, well being, and economic security of people -- particularly those many millions who inhabit the poorest parts of the world and who still depend on healthy livestock for tilling, harvesting, transportation, and food and fiber...for their livelihood in every sense of the word.

We thank the Creighton's for their commitment and enthusiasm for the mission of our School for Global Animal Health and the transformative effect their gift will have to speed our progress.  Their gift reflects not only their shared commitment to our goals but also a trust in our abilities that is accompanied by a challenge to succeed.  I think our faculty, staff, and students are up to that challenge and I appreciate the Creighton's shared trust that this is the case.

I am also very pleased to announce that the Director of the School for Global Animal Health, Guy Palmer, has been named to fill this new Creighton Chair.  The Creighton's agree that Guy is an excellent choice fill this chair; from this position he will be able to leverage their generosity to more rapidly advance School's programs, including, for example, seed funding for high risk/high return exploratory projects, creative enhancements to graduate education, and fostering global faculty and scholarly exchanges.   

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Blue Brain

by Bryan 24. July 2009 05:33

Large-scale simulations of living systems have always fascinated me.  And, as computing power grows, there is really no practical limit to what scientists can imagine trying to do.  Whether or not they actually accomplish the feats they imagine in the time frame they predict, the act of imagination has pushed science ahead.

So, when a neuroscientist predicts that he can have a model of the human brain simulated in 10 years, I sit up and take notice.  This Blue Brain Project seems the stuff of science fiction, but it really is the stuff of moving ahead -- even though it seems so ambitious.  Fascinating...

You can learn more about the Blue Brain Project here. 

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WILB

by Bryan 18. July 2009 08:43

Acronyms...gotta love them. 

Workplace Internet Leisure Browsing.

This term comes from an interesting study out of the University of Melbourne (I knew those Aussies were good for something).

I have to be careful here, but I buy into what this study concludes: if we are permitted to manage our work time to take intermittent short breaks we will be more productive.  As educators we are always told that in even the 50 minute span of the typical university lecture slot we need to take short breaks in our flow of lecturing to allow the students to reset their concentration or attention span.  I think the same thing occurs at work:  brief breaks to have a quick chat, surf the web (the subject of this study), check in on what profound thing the dean had to say in his blog, or pop out for a coffee -- these all allow us to reset our concentration and refocus on our work.

Of course this can easily be overdone and, when it is, this study clearly shows that -- as is often the case -- too much of a good thing is harmful.  Productivity can indeed suffer if people spend too much of their day "resetting".  So, please do not take this commentary as blanket endorsement that "the dean says I can do this"!

I do, however, believe in the modest use of brief breaks to increase productivity and also to develop a stronger sense of community -- as I noted when I started this blog.  (Thanks to Rick DeBowes for pointing out this study.) 

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